RECIPES

It´s not only fishing. After that, we will enjoy that fish or seafood. Here we will post some recipes.

The best way to finish our fishing or spearfishing journeys.

Enjoy it!

Recipes

Recipe Squids “a la Romana”

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SQUID “A LA ROMANA” We are going to see a recipe that is easy to do and really tasty. It is easy but if we...

CLAMS “MARINERA STYLE”

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CLAMS “MARINERA STYLE” Ingredients: 2 kg 2 onions 4 garlic cloves A bunch of parsley 1 glass of white wine 2 bay leaves 1 teaspoon...

HOW TO EAT SPIDER CRABS, VELVET CRABS, BROWN CRABS…

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HOW TO EAT SPIDER CRABS, VELVET CRABS, BROWN CRABS… Along these years here in Ireland I found many people who didn´t know how to cook...

FURIOUS TIGERS RECIPE

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FURIOUS TIGERS RECIPE This is a typical recipe when we go out in Galicia looking for tapas. In Coruña, Santiago… You can find it easy. This...

“Galician Empanada” Recipe

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“Galician Empanada” Recipe This one is typical from Galicia (Spain). Consists in two layers of bread filled by onion, pepper and some meat, fish, seafood…...

Seafood Cooking times

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Seafood cooking time It´s very usual doubt. We want a perfect cooked seafood, not undercooked or overcooked. Some years ago I went with my grandfather...

Baked wrasse filets

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BAKED WRASSE FILLETS Ingredients (for 2 people): -2 wrasse fillets -1 onion - 4 garlic cloves - 1 glass of white wine - black pepper - 4 potatoes - 1 leaf of...

Scallops “a la gallega”

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Scallops "a la gallega" Today we cooked a typical Galician recipe. We changed it a bit, because usually has grated bread on the top.Easy and...

Gulas with Scallops recipe

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GULAS  WITH SCALLOPS We make this recipe very often in Spain. It´s very easy and tasty. First of all: What is “gulas”? Gulas is a product...

FISH CAKE RECIPE

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FISH CAKE RECIPE by Alexfraga Our friend Alexfraga sent us this recipe. And it is delicious! We upload it. Thank you very much Alexfraga! This recipe...

Salmon and Spinach Lasagne

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We have today a new receipt: Salmon and Spinach Lasagne. We hope you like it! Salmon and Spinach lasagne Ingredients: 10 lasagna sheets 2 Salmon slices 1 onion (big) 2 garlic 200gr...

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Review Speargun Epsealon Striker Pro

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